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Firm Tofu

Baked Tofu

By June 30, 2021No Comments


2 (40 ounces) containers Firm Aloha Tofu

2 cups mayonnaise

1 teaspoon salt

Dash of pepper

¼ or ½ cup grated carrots

½ – 1 cup shiitake or canned mushrooms (chopped)

1 can water chestnuts (chopped)

½ cup green onions (chopped)

8 ounces imitation crab meat (shredded)

2 eggs

Bread crumbs (for topping)


Boil tofu, drain and squeeze water.  Add all ingredients.  Mix well.

Grease 9×13” pan and pour in mixture.  Sprinkle top with bread crumbs.

Bake 325-350 degrees for 40-50 minutes or until top is slightly browned .

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