Tofu Recipes


Tofu Pineapple Milkshake

Ingredients:

5 ounces Soft Aloha Tofu

1 teaspoon lemon juice

1-2 cups ice cubes

1/2 teaspoon vanilla extract

1/2 cup milk

3 tablespoons sugar

1 cup pineapple juice

Preparation:

Put all ingredients into a blender. Puree for about 5 seconds, then liquefy until ice is crushed. Pour into a glass and enjoy!

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2 Comments

  1. Posted June 19, 2015 at 11:52 am | Permalink

    Well, to put it simply there is no reason why this post shouldn’t receive a ton of attention as we’re all trying to represent our skills and contribute knowledge accordingly.

  2. Posted June 25, 2015 at 4:14 pm | Permalink

    I couldn’t agree more! This is something I have often thought about and I’m glad that you brought it to my attention.

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