Tofu Recipes


Okara Almond Cookies

Ingredients:

¼ cup oil

2/3 cup honey

2 teaspoons almond extract

1 cup Aloha Tofu Okara

1 cup whole wheat flour

½ teaspoon baking soda

18 almond halves

Preparation:

Preheat oven to 350 degrees.

Combine oil, honey and extract.  Stir in okara, flour and baking soda.

Roll dough into 18 balls and place on greased cookie sheet.  Flatten to about ½” thick.  Press almond half into center of each cookie.

Bake 12-15 minutes until light brown.

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