Tofu Recipes


Category Archives: Appetizers

Tofu Patties

Recipe courtesy of Betty Narimatsu Ingredients: 1 (20 ounce) container Firm Aloha Tofu, drained 1 cup tuna, drained 1 egg 1/4 cup green onions, chopped 1 tablespoon carrot, grated Salt and pepper Preparation: Wrap tofu in clean dishcloth and squeeze water out.  Combine all ingredients in bowl and mix.  Shape into patties and fry on [...]
Also posted in Entrees, Firm Tofu | 1 Comment

Pork Soup

Moriyama, Yukiko. Quick & Easy Tofu Cookbook. Tokyo: JOIE, Inc., 1998. Ingredients: 18 ounces tofu 4 ounces pork boneless loin 1/2 cup canned bamboo shoot, thinly sliced 1/2 tablespoon ginger root, thinly sliced 1 green onion 2 tablespoons oil 1/2 teaspoon sesame oil 3 cups chicken broth or 3 cups water plus 2 chicken bouillon [...]
Also posted in Entrees, Firm Tofu | 2 Comments

Tofu Teriyaki

Moriyama, Yukiko. Quick & Easy Tofu Cookbook. Tokyo: JOIE, Inc., 1998. Ingredients: 12 ounces firm tofu (pressed, well drained) Teriyaki sauce* 1 tablespoon oil Preparation: Cut tofu into 8 pieces, ½” thick; arrange tofu in a shallow pan.  Pour teriyaki sauce over and marinate for 15 minutes. Heat oil in a skillet; add tofu and [...]
Also posted in Firm Tofu | 11 Comments