Tofu Recipes


Category Archives: Appetizers

Tofu Cheese Balls

Moriyama, Yukiko. Quick & Easy A Taste of Tofu; Mastering The Art of Tofu Cooking. Tokyo: JOIE, Inc., 1988. Ingredients: 28 oz firm tofu, well drained 1 teaspoon soy sauce 1 teaspoon salt 1/4 teaspoon pepper 4 tablespoons cornstarch 4 slices cheese, chopped 4 slices cooked ham, chopped Oil for deep-frying Preparation: Beat tofu and [...]
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Tofu Poke

Courtesy of Kuakini Medical Center’s Dietary Department Ingredients: 1 (20 ounce) container Firm Aloha Tofu, drained and cut into 1″ cubes or 3 pieces Aloha Tofu – Deep Fried Tofu (Atsuage), cut into bite-sized cubes 2 teaspoons toasted sesame seeds 1/2 large red chili pepper, seeded and chopped 1/4 cup coarsely chopped limu (seaweed) 1/4 [...]
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Tofu Tuna and Vegetable Tempura

Courtesy of The Japanese Women’s Society of Honolulu, published in “Kokoro: From the Heart, Cherished Traditions in Hawaii”. Ingredients: 1 (20 ounce) container Firm Aloha Tofu 1 can (6.5 ounce) tuna, drained and flaked 2 eggs, beaten 1/2 cup grated carrots 2 dried shiitake mushrooms, soaked and slivered 4 green beans, slivered 1 stalk green [...]
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