Tofu Recipes


Category Archives: Deep Fried Tofu (Atsuage)

Deep-Fried Tofu Cutlets & Vegetables with Sweet & Sour Sauce

Moriyama, Yukiko. Quick & Easy A Taste of Tofu; Mastering The Art of Tofu Cooking. Tokyo: JOIE, Inc., 1988. Ingredients: 4 deep-fried tofu cutlets (Atsuage or Yakidofu) 1-3/4 oz bamboo shoots, cut into 2 inch long juliene strips, about 1/2 cup 1 carrot, cut into 2 inch long julienne strips 2 green peppers sliced thin [...]
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Atsuage Sauces

Dipping Sauces for Deep-fried Tofu Atsuage, or Deep-fried Tofu, is a very versatile tofu product.  Because it does not contain as much moisture as regular tofu, the texture is firmer.  It can be sliced and pan-fried, chopped and added to a stir-fry or crumbled to make a burger! For a quick and easy appetizer, Deep-fried [...]
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Tofu Roll with Peanut Sauce

Ingredients: 8 sheets (12”) round rice paper wrappers 1 cup warm water in a large bowl 8 ounces rice sticks, add to boiling water for 5 minutes, rinse in cold water, drain and set aside iceberg lettuce, shredded bean sprouts, washed and drained mint leaves 2 pieces Aloha Tofu – Deep Fried Tofu (Atsuage), cut [...]
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