Tofu Recipes


Category Archives: Okara

Okara & Vegetable Cutlets

Moriyama, Yukiko. Quick & Easy A Taste of Tofu; Mastering The Art of Tofu Cooking. Tokyo: JOIE, Inc., 1988. Ingredients A: 6-1/2 oz or 1-1/2 cups okara 1 cup all-purpose flour, sifted 2 tablespoons onion, chopped 2 tablespoons carrot, chopped 2 tablespoons zucchini, chopped 1 tablespoon celery, chopped 1 egg, beaten 1-1/2 tablespoon light soy [...]
Posted in Okara | 1 Comment

Okara Cookies

Moriyama, Yukiko. Quick & Easy A Taste of Tofu; Mastering The Art of Tofu Cooking. Tokyo: JOIE, Inc., 1988. Ingredients: 2 cups okara, dried* (8 oz okara makes 2 cups after dried) 1-1/3 cups oatmeal 1/2 cup sesame seeds, toasted 1-1/2 cups all-purpose flour 1-1/3 teaspoons baking soda 1/2 cup plus 2 tablespoons margarine 1/2 [...]
Posted in Okara | Leave a comment

Cranberry Oatmeal Cookies

Ingredients: 1 cup butter 4 ounces Splenda Brown Sugar*, or 1 ¼ cups golden brown sugar ¼ cup Splenda Blend, or ½ cup white sugar 2 eggs 2 ½ tablespoons milk 2 teaspoons vanilla 1 cup Aloha Tofu Okara ¾ cup all purpose flour 1 teaspoon baking powder ½ teaspoon salt 2/12 cups quick cooking [...]
Posted in Okara | Tagged , , , | Leave a comment