Tofu Recipes
Monthly Archives: September 2011
Aburage Kim Chee
INGREDIENTS: 1 package Aloha Tofu Aburage (4 or 8 pieces, depending on size), sliced thin Green onions, minced Sesame seeds, roasted Chili pepper, minced SAUCE: 2 tablespoons sesame oil 1-1/2 tablespoons white vinegar 2 cloves garlic, grated 3 tablespoons shoyu 2 tablespoons sugar PREPARATION: Combine first 4 ingredients. Set aside. Mix sauce ingredients. Gradually pour [...]
Stir-Fried Nuts and Eggplants
Moriyama, Yukiko. Quick & Easy; A Taste of Tofu; Mastering The Art of Tofu Cooking. Tokyo: JOIE, Inc., 1988. Ingredients: 14 ounces cubed firm tofu, well drained 2 eggplants (small) 2 green peppers, chopped 1/3 cup peanuts or cashew nuts 1 bunch green onion 1 dried red pepper 2 tablespoons vegetable oil 1/2 cup chicken [...]
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Clam Sukiyaki