Tofu Recipes


Monthly Archives: August 2010

Bean Sprout Salad

Moriyama, Yukiko. Quick & Easy Tofu Cookbook. Tokyo: JOE, Inc., 1998. Ingredients: 12 ounces tofu, drained 1 1/2 tablespoons bean sprouts or alfalfa sprouts Preparation: Chill tofu for several hours.  Scoop 1 tablespoon tofu out from center.  Fill bean sprouts or alfalfa sprouts in center of tofu.  Serve with soy sauce.  Select garnish according to [...]
Posted in Firm Tofu | 5 Comments

Shrimp with Tofu

Moriyama, Yukiko. Quick & Easy Tofu Cookbook. Tokyo: JOE, Inc., 1998. Ingredients: 12 ounces firm tofu, well drained 1/2 pound small raw shrimp, shelled and deveined or 1 can shrimp 1/2 cup green peas, cooked 3 green onions 1 teaspoon ginger root, chopped 1 cup chicken broth or 1 cube chicken bouillon plus 1 cup [...]
Posted in Firm Tofu | 1 Comment