Tofu Recipes
Monthly Archives: January 2010
Okara Balls
Ingredients (for Okara Balls): ½ pound Aloha Tofu Okara (soybean meal) 1 (20 ounces) container Firm Aloha Tofu 1 can tuna 1 small can corn ¾ cup carrots, finely chopped 3 eggs 1/2 bunch green onions, finely chopped ½ cup mayonnaise 1 tablespoon garlic salt 1 tablespoon dashi no moto Ingredients (for frying): flour, for [...]
Posted in Firm Tofu, Okara 4 Comments
Cheese Casserole
Moriyama, Yukiko. Quick & Easy Tofu Cookbook. Tokyo: JOE, Inc., 1998. Ingredients: 12 ounces (300g) firm tofu, well drained 8 ounces (1 cup) meat sauce 3 slices cheddar cheese (or 1 cup shredded cheddar cheese, 4 ounces = 120g) 2/3 cup soft bread crumbs 1 tablespoon butter or margarine 2 tablespoons milk 1/8 teaspoon each [...]
Posted in Firm Tofu 5 Comments
Cone Sushi (Inari Zushi)