Tofu Recipes

Monthly Archives: December 2009

Agedashi Dofu

By Aloha Tofu | Published: December 8, 2009
Ingredients: 1 (20 ounces) container Firm Aloha Tofu, well drained potato starch vegetable oil (for frying) ¼ cup daikon, grated (Japanese radish) 1 cup water 1 teaspoon dashi (Japanese soup stock) 4 tablespoons mirin (sweet cooking rice wine) 4 tablespoons shoyu (soy sauce) Preparation: Wrap 1 tofu with paper towel for about 20 minutes. Cut [...]
Posted in Firm Tofu | Leave a comment

Stuffed Aburage

By Aloha Tofu | Published: December 1, 2009
Ingredients: 1 package Aloha Tofu Aburage (triangle or square), cut in half 1 (20 ounces) container Firm Aloha Tofu, cut into 1” squares ¼ pound green onions, cut into 2” lengths Pork Hash Filling: ¾ pound pork hash 2 tablespoon Chinese fishcake ½ can water chestnuts, minced ½ cup green onions, minced ½ teaspoon salt [...]
Posted in Aburage Large (Triangle), Aburage Small (Squares), Firm Tofu | Tagged , , , | Leave a comment