Tofu Recipes


Monthly Archives: October 2009

Tofu Poke

Courtesy of Kuakini Medical Center’s Dietary Department Ingredients: 1 (20 ounce) container Firm Aloha Tofu, drained and cut into 1″ cubes or 3 pieces Aloha Tofu – Deep Fried Tofu (Atsuage), cut into bite-sized cubes 2 teaspoons toasted sesame seeds 1/2 large red chili pepper, seeded and chopped 1/4 cup coarsely chopped limu (seaweed) 1/4 [...]
Posted in Appetizers, Deep Fried Tofu (Atsuage), Firm Tofu, Sides | Tagged , , , | 4 Comments

Tofu Pumpkin Pie

Ingredients: 1 can (16 ounces) pureed pumpkin 3/4 cup sugar or 1/2 cup maple syrup 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves 1 teaspoon ground allspice 1/2 teaspoon ground nutmeg 2 tablespoons brandy 2-3 tablespoons cornstarch to firm up the pie filling 1/2 container (10 ounces) Soft [...]
Posted in Soft Tofu | Tagged , , , , | 7 Comments

Tofu Pie

Ingredients: 2 (3 ounce) boxes lemon gelatin dessert mix 1 (20 ounce) container Soft Aloha Tofu, drained well* 2 cups boiling water 2 tablespoons lemon juice 1 (8 ounce) whipped cream dessert topping 2 teaspoon lemon extract 2 pre-made graham cracker pie crusts Optional fruit toppings** Preparation: Mix gelatin dessert mix and water well. Cool [...]
Posted in Soft Tofu | 5 Comments