Aloha Tofu Blog


Author Archives: Aloha Tofu

Capping off the Year!

Fans of Aloha Tofu Baseball caps have sent us pictures from far & wide wearing our hats! The picture to the left is of Travis Steele on top of Mount Bierstadt in Colorado.  The picture below is of Travis and his family all wearing Aloha Tofu baseball caps on a family backpacking trip in Wyoming.  [...]
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2011 Calendar Available

Aloha Tofu’s highly desirable & much sought after 2011 calendars are here at the factory.  With any $6.00 purchase, receive a free calendar.  One per family & while supply lasts.  Don’t wait…it’s days are numbered!
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Online Store Open

Aloha Tofu’s online store is OPEN!  We have great products for the Tofu enthusiast!  Dark Green & Black Baseball Caps, Hunter Green T-Shirts and Cooler Bags, all with the Aloha Tofu logo.  In honor of our store opening, receive a FREE insignia Aloha Tofu Pen with purchase, while supply lasts.
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Last Farmer’s Market for 2010

This Friday, November 19th, will be the last Farmer’s Market  that Aloha Tofu will attend for 2010.  So while you can, stop by for the Pumpkin, Chocolate, Coffee and/or Plain Tofu Mousse, Yudofu cups, Okara, and 10 oz tofu.  As a special treat, we will have Traditional Okara, made the way Misa’s Aunty used to [...]
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Pre-order Tofu Mousse for Thanksgiving

Aloha Tofu Factory will be taking orders for Tofu Mousse for Thanksgiving.  Call us at 845-2669 by Friday, November 19, 2010 to order the Pumpkin, Chocolate and Plain Tofu Mousse.  Pick-up your order on Tuesday, November 23rd from 3:00pm-4:30pm or Wednesday, November 24th from 7:00am-11:00am.  Happy Thanksgiving!
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Sam Choy’s Kitchen

Aloha Tofu’s own tofu guru, Paul Uyehara will be on Sam Choy’s Kitchen airing on Saturday, November 13, 2010 at 6:30 p.m. on KHNL.  He is joined by personal chef and food coordinator, Peko Nishimura.  Peko will share two delicious tofu dishes:  Aloha Tofu Dumpling Soup and Aloha Tofu Rare No-Bake Cheesecake. Watch how Peko [...]
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The Heart and Soy of Tofu

How much does the average person really know about Soybeans?  Not much.  Most people know that it’s used to make tofu and edamame.  Do people know what soybeans look like?  Probably.  Where it comes from?  Maybe.  Why it’s so important?  Hhhm.  Can we eat it?  Sure.  Is it healthy?  Definitely! Soybeans grow on plants that [...]
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Farmer’s Market

Farmer’s Markets may have started out as a trend, but it is fast becoming a way of live.  According to the City & County of Honolulu website, more than one million people shop at the 25 market sites each year.  Farmer’s Markets’ provide a symbiotic relationship for the local producers and the people of Hawaii.  [...]
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Tofu Mousse

Everyone has preconceived notions of what a tofu factory makes.  Tofu in blocks.  Well, here at Aloha Tofu we are expanding our horizons.  We believe that you can make almost anything with tofu.  We have been testing our theory – experimenting – and have come up with a hit…Tofu Mousse.  It is a delight!  Light, [...]
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Agedashi Tofu

At a time when so many of us are scrimping to make ends meet, it can be especially comforting when we’re able to make homemade versions of the tasty treats offered at many izakaya.  Agedashi Tofu (deep fried tofu) is one such popular item that is actually quite simple to make: After draining and slicing [...]
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